Half-day Turkish Cooking Classes for individuals and groups
It's time to roll up your sleeves and put on a Cooking Alaturka apron! No food lover's visit to Istanbul is complete without the enriching culinary adventure of a hands-on Turkish cooking class. Our classes are fun and designed to provide a fulfilling cultural experience in just one morning or afternoon.
Courses are given by Cordon Bleu graduate Eveline Zoutendijk and her Turkish Chef Feyzi Yıldırım.
Price: 60 EURO / person